Come to the Farm, There's Lots to Learn


America’s veal farmers are committed to ensuring the health and well-being of their calves, taking care of the environment and providing safe, high-quality, nutritious food for consumers. Most veal calves are raised on small family farms, and veal-farming families are proud to share more about their ongoing dedication to doing what’s right. Learn more by visiting


Your beef checkoff has created a new resourced called "The Veal Lifecycle" to better explain to consumers what veal is and the relationship veal has with dairy farms.